Chat Masala Powder is a mix of flavor enhancing herbs, which add taste to your food. It’s made in natural processes without any pesticides, chemicals, artificial food colors or essence. It consists of amchoor, dalchini, cumin, coriander, dried ginger, salt, black pepper, mango powder, asafoetida and chili powder. Chat Masala is a tangy powder that can spruce up any dish, be it tikki, bhalle, papri, bhelpuri or fruits and curries. The spices that make up chat masala are each highly nutritious and deliver nutrients. Hence, Chat Masala Powder not only makes the food delicious and aromatic but also caters nutritional elements.
Jeera, Clove, Dalchini and Ginger.
Sprinkle on curd, raita, lassi, lime water or juice. Enjoy nutritional, digestive and tastier food. Chat Masala can be sprinkled on fried or raw cheese, salad, fruit chat, potato chat, barbecue chicken, fish fried, boiled eggs, or bread toast. Add chat masala on cooked dishes for enhanced taste.
Adds nutritional value to food and make it tastier and flavourful. Serves as tridosha destructor. Helpful for vomiting, gastric, digestive issues and bloating. Strengthens heart, controls blood pressure, sharpens brain and boosts memory.
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